gf- gluten friendly
consumer advisory: consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses.
MENU BY CHEF ADRIAN DE LA TORRE III
RANCHO CAPISTRANO WINERY
SAN CLEMENTE - BRUNCH
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FRENCH TOAST BITES14
captain crunch encrusted brioche - strawberries - blueberries - whipped cream - powdered sugar - maple syrup
BRUSSELS SPROUTS16
prosciutto - garlic oil - parmesan - lemon juice - balsamic reduction
FIG BRUSCHETTA16
whipped gorgonzola - fig spread - arugula - balsamic glaze - crostini
Coconut Shrimp18
coconut shrimp - sweet chili - citrus mango sauce
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ARTISAN CHEESE PLATE29
cheese - meat - dried fruit - nuts - fig jam - crackers
Shrimp Ceviche19
shrimp - tomato - red onion - cucumber - mango - serrano - habanero - cilantro - corn tortilla chips
Artichoke hearts16
fried artichoke hearts - lemon garlic aioli
FRENCH FRIES10
choice of - classic - sriracha gorgonzola - lemon truffle
APPETIZERS
FLATBREADS
BREAKFAST
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gf cauliflower crust available add 3.5
GORGONZOLA APPLE FLATBREAD18
garlic oil - gorgonzola - mozzarella - grapes - apples - bacon - honey - parsley
MUSHROOM TRUFFLE FLATBREAD18
alfredo sauce - mushrooms - prosciutto - asparagus - mozzarella - truffle oil - parmesan
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BBQ CHICKEN FLATBREAD18
chicken - sriracha - bbq sauce - red onions - gorgonzola - mozzarella - tomatoes - cilantro
SHRIMP SCAMPI FLATBREAD21
garlic shrimp - alfredo sauce - mozzarella - onions - red bell pepper - tomatoes - mushrooms - asparagus
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gf bun available add 3.5
WINERY OMELET15
spinach - tomato - asparagus - mozzarella - mushrooms - onions - sourdough bread
egg whites available add 2
egg whites available add 2
CRAB CAKE BENEDICT24
crab cake - english muffin - poached eggs - hollandaise - breakfast potatoes - asparagus
STEAK BENEDICT24
tenderloin - veal demi glaze - poached eggs - english muffin - hollandaise sauce - breakfast potatoes
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AVOCADO TOAST15
smashed avocado - heirloom tomatoes - truffle oil - over easy egg - baby arugula - sourdough bread - fresh fruit
FRENCH TOAST18
brioche - strawberries - blueberries - whipped cream - maple syrup - sausage links - scrambled eggs
RANCH BREAkFAST19
scrambled eggs - thick sliced bacon - link sausages - breakfast potatoes - sourdough bread
LUNCH
DESSERTS
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WHISKEY BUNDT CAKE13
butter cake - vanilla ice cream - whiskey pecan salted caramel sauce - fresh berries - whipped cream
ROSIE'S BROWNIE A LA MODE13
dark chocolate brownie - vanilla bean ice cream - fresh berries - whipped cream
Flourless Chocolate Cake13
flourless dark chocolate cake - vanilla bean ice cream - fresh berries - whipped cream
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gf- gluten friendly
consumer advisory: consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses.
MENU BY CHEF ADRIAN DE LA TORRE III
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sandwiches served with fries - sub side salad or cup of soup 4
gf bun available add 3.5
gf pasta available add 3.5
gf bun available add 3.5
gf pasta available add 3.5
Crab Cake Salad24
crab cakes - corn - grapefruit - avocado - arugula - champagne vinaigrette
OUTLAW STEAK SALAD28
mixed greens - flat iron - grapes - apples - pecans - blue cheese crumbles - balsamic vinaigrette
BURRATA CAPRESE18
burrata - arugula - heirloom cherry tomatoes - garlic oil - basil pesto - balsamic reduction
CRISPY CHICKEN SANDWICH20
fried chicken breast - teriyaki glaze - grilled pineapple - pickled carrots - jalapeño -
pineapple pico de gallo - cilantro
pineapple pico de gallo - cilantro
TURKEY CLUB19
turkey - mayo - lettuce - onion - avocado - bacon - sourdough bread
B.L.A.T.18
bacon - lettuce - avocado - tomato - sriracha mayo - sourdough bread
Chicken Pesto Pasta27
sun-dried tomato - artichoke - linguine- creamy pesto sauce
ZUCCHINI CANNELLONI27
grilled zucchini - goat cheese - mushroom mix - marinara - mozzarella - parmesan - grilled vegetables
RANCH BRISKET BURGER25
1/2 lb. angus brisket-chuck blend - mustard aioli - lettuce - onion - tomato -
pepper-jack cheese
french fries / add avocado $2.5 add caramelized onions $2 add bacon $2.5
pepper-jack cheese
french fries / add avocado $2.5 add caramelized onions $2 add bacon $2.5
SEAFOOD BISQUEcup 9bowl 12
SOUP OF THE DAYcup 9bowl 12
DRINKS
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CHAMPAGNE10
MIMOSA10
orange - cranberry - pineapple - grapefruit
MIMOSA FLIGHT18
DRAFT BEER9
COFFEE4
high tide coffee - regular
SPARKLING PELLEGRINO4.5
Soft Drinks3.5
JUICE4