Golden Filigree Fine Dining Menu (3)

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french olives

6

Marcona Almonds 6

Onion Soup 10

with croutons & swiss cheese

Escargot with Beurre de Bourgogne 15

with toast points

Paté 12

country style with crostinis

Charcuterie Plate 18

3 meats with crostinis

Cheese Plate 18

3 cheeses with crostinis

Charcuterie & Cheese 35

Features 3 meats and 3 cheeses with accoutrements & crostinis

bread service 3

2 freshly baked rolls with your choice of:
European butter
-OR-
Fustini's olive oil and vinegar

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House Salad 7

butter lettuce, celery seed dressing, red onion, toasted sesame seed
*included with entrée*

Beet Salad

9

Green onions, red onions, pepitas, goat cheese, truffle dressing

7 with entree

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Duck Duo* 45

Seared Duck Breast, duck leg confit, sweet potato gratin, vanilla demi-glace

Veal Noisettes* 50

Potato gratin, mushroom cream sauce

Grilled Hanger Steak*

40

Whipped potato, black truffle demi-glace

Beef Burgundy 36

Chuck, mushrooms, carrots, red wine, fettuccine

Cassoulet

Single 36 Double 60

White beans, tomato, duck leg confit, pork shoulder, pork belly, toulase sausage, bread crumbs

Curried Blackened Salmon 40

Sautéed vegetables, citrus beurre blanc

Risotto* 32

Shiitake mushrooms,
poached egg

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Mushroom risotto 12

Potato Gratin for 2 12

Sweet Potato Gratin for 2 12