Golden Filigree Fine Dining Menu (3)

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french olives

6

Marcona Almonds 6

Onion Soup 10

with croutons & swiss cheese

Escargot with Beurre de Bourgogne 15

with toast points

Paté 12

country style with crostinis

Charcuterie Plate 18

3 meats with crostinis

Cheese Plate 18

3 cheeses with crostinis

Charcuterie & Cheese 35

Features 3 meats and 3 cheeses with accoutrements & crostinis

bread service 3

2 freshly baked rolls with your choice of:
European butter
-OR-
Fustini's olive oil and vinegar

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House Salad 7

butter lettuce, celery seed dressing, red onion, toasted sesame seed
*included with entrée*

Beet Salad

9

Green onions, red onions, pepitas, goat cheese, truffle dressing

7 with entree

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Duck Duo* 45

Seared Duck Breast, duck leg confit, sweet potato gratin, vanilla demi-glace

Veal Noisettes* 50

Potato gratin, mushroom cream sauce

Grilled Beef Tenderloin*

57

Whipped potato, black truffle demi-glace

Beef Burgundy 36

Chuck, mushrooms, carrots, red wine, fettuccine

Curried Blackened Salmon 40

Sautéed vegetables, citrus beurre blanc

Baked Whitefish

32

Lemon Panko breading, Basmati rice, sauce remoulade

Risotto* 32

Shiitake mushrooms,
poached egg

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Mushroom risotto 12

Potato Gratin for 2 12

Sweet Potato Gratin for 2 12

Grilled Asparagus

12