chicken breast, basil goat cheese, piquillo peppers, butter lettuce, artichoke pesto, ciabatta bun, kennebec fries
19squash blossoms, rhubarb goat cheese, bell pepper gastrique
16Tarte Aux Oignons Caramélisés
caramelized onions tart, black olives, anchovies, frisée salad
16smoked salmon, dill crème fraîche, red onions, capers, frisée
18Salade de Betteraves
red and gold beets, watercress, goat cheese kataifi, dijon red wine vinaigrette
17black pepper crusted ahi tuna, mixed greens, bell peppers, cucumbers, potatoes, green beans, tomatoes, noiçoise olives, hard boiled egg, croutons tapenade, white anchovies, dijon red wine vinaigrette
24frisée salad, lardons, fuji apples, shallots, poached egg, brioche croutons, bacon champagne vinaigrette
17organic mixed greens, cherry tomatoes, brioche croutons, dijon red wine vinaigrette
11Fingerling Potatoes Sarladaise
roasted fingerling potatoes, onions
12pan seared monkfish tomato persillade, ratatouille tomato provençale, grilled asparagus
29zucchinis, eggplants, bell peppers, tomatoes, niçoise olives, onions, garlics, bread crumbs
26Bavette or Ribeye Steak Frites*
kennebec fries, bearnaise sauce
35 / 45Suprême de Poulet
airline chicken, english peas, fava beans, carrots, shallots, garlic, lemon verbena sauce
28duck leg confit, potatoes sarladaises, frisée salad, shallots gastrique
35Les Radis
red radish, échiré butter, fleur de sel, rustic bâtard
Chef's Selection
grain mustard, cornichons, rustic bâtard
Chef's Selection
candied wallnuts, honey, rustic bâtard
Les Huítres*
12 oysters - 42
18 oysters - 62
$30 corkage per 750ml bottle, maximum 2
$3 / cake fee per person
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.