SMALL PLATES
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Crab Cakes
Two cakes with basil, cilantro and mint served on fried zucchini topped with scallions and sake beurre blancmkt
Point Washington Rolls
Spring rolls filled with alligator tasso and poblano served with hog island sauce12.5
Vietnamese Style Wings
Marinated chicken wings, sesame seeds, browned garlic bits, mint, basil, and cilantro16
Thai Shrimp Lettuce Wraps
Seasoned shrimp tossed in a savory Thai marinade garnished with chopped peanuts, toasted garlic and mint served with butter lettuce and bean thread noodles sprinkled with toasted sesame seeds12.5
Pork Cracklings
Served with Jim's Hot and hog island sauces, Nam Prik (meat sauce) and Sauce Prik (sweet sauce)10
Fried Ellsworth Wisconsin White Cheddar Cheese Curds
Served with Hog Island sauce10
Edamame Hummus
Soybean puréed with tahini, garlic, and lemon, garnished with wasabi peas and ginger served with naan bread7
Brussel Sprouts
Deep fried, tossed in spicy sweet & sour sauce9
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Mixed Greens
Fresh spring greens topped with goat cheese, candied pecans, fried shallots, carrots, tomatoes, and cucumbers tossed in a lemon-thyme vinaigrette12
Miso Caesar
Arcadian blend tossed with our miso-garlic dressing, garlic croutons and parmesan14
Add a Protein
Chicken +6 : Oysters +10 : Shrimp +9 : Crab Cake mkt : Fish mkt
SALADS
Edamame 5 · Seaweed Salad 6
Available after 4pm.
Sushi is made fresh to order.
Sushi times may be shorter or longer than entrée times depending on volume.
** Indicates item contains raw fish.
SUSHI
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The Bay Roll**
Yellowfin tuna topped with serrano, cilantro and yellowtail18
Hot Mess
Spicy krab salad, avocado, panko- breaded and deep fried topped with spicy mayo, eel sauce, green onions and sesame seeds18
Jon The 2nd Roll**
Yellowtail, spicy mayo, topped with avocado and a baked spicy tuna crunch
finished with spicy mayo, eel sauce and green onions22
finished with spicy mayo, eel sauce and green onions22
Kelli Roll**
Ginger shrimp, spicy tuna, avocado, eel sauce, soy wrap, cream cheese, sesame and spicy mayo18
Mr. Billy Roll**
Yellowfin tuna, tempura crunch topped with spicy tuna and green onion20
Spicy Tuna Roll**
Spicy tuna, green onion12.5
California Roll
Cucumber, krab stick, avocado, masago12.5
Veggie Roll
Chef's choice fresh veggies10
Nigiri / Sashimi**
2 pieces each, ask server for available fish9
Maximum three checks per table.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness,
especially if you have certain medical conditions.
LIKE US ON FACEBOOK, FOLLOW ON INSTAGRAM @thebaysouthwalton
@greatsoutherncafe @meltdownon30a @farmandfiresowal @bffeverybody @chefjimshirley @northbeachsocial @thechicken.shack @the.cbar
Customer Notice: Prices listed on our menu reflect our cash price. Our regular price includes a 3.5% non-cash adjustment.
We offer savings when you pay with cash.
24215 HWY 331 S - Santa Rosa Beach, FL 32459 - 850.622.2291 - baysouthwalton.com
General Manager - Blake Whorton
Executive Chef - Michael Mix
Sushi Chef - Jon Kendrick
DESSERTS
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Key Lime Pie
8
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Peanut Butter Cream Pie
8
Add chocolate sauce +1
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Banana Pudding
7
Creme Brûlée
7.5
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8 oz. Filet Mignon
Fork-tender & well-marbled filet - topped with our house-made demi glace42
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14 oz. Hand-Cut Ribeye
Well-marbled & flavorful - topped with our house-made demi glace40
Served with your choice of two accompaniments
CHAR-GRILLED STEAKS
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Fresh Shrimp or Gulf Fish
Choose your preparation: grilled or blackened with sake beurre blanc, or flash-fried with seasoned flour. Served with choice of two accompaniments
Shrimp 26Fish mkt
SEAFOOD
SIGNATURE LARGE PLATES
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Faux Ya Ya
Our take on shrimp & grits: fried fontina polenta cakes on a bed of arugula with a sauté of pancetta, prosciutto, cremini mushrooms and cream, crowned with herb-sautéed shrimp23
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Sandor's Ravioli
Hand-made and stuffed with goat cheese by our beloved chef- tossed in pesto cream sauce, arugula and tomato, and topped with today's locally sourced blackened fish and sweet potato hay39
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Pesto Redfish and Crab Cake
Fresh redfish filet topped with an Asian fusion pesto; one crab cake with fresh mint, basil and cilantro topped with chives and sake beurre blanc- served with green beans40
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Fried Oysters
Fried golden, with a smoked-Vidalia onion tartar sauce. Served with your choice of two accompaniments28
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Seafood Platter
Fried oysters, blackened shrimp, grilled fish, and french fries32
Sub local fish mkt
ACCOMPANIMENTS
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Bacon Braised Cabbage
House-Cut Sweet Potato Chips
Garlic-Shallot Brown Rice
Topped with candied pecans
Substitute Side Salad
+2
Caesar or mixed greens
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Braised Greens
Sesame Green Beans
Potatoes Montgomery
Sweet and russet gratin
House-Cut French Fries
Chinese Cucumber Salad
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The Bomber Burger
8-oz. burger dripping with super and street sauces, caramelized onions, asiago cheese crisp, and roasted tomato16
Bay Burger
Two 3-oz. patties with lettuce, tomato, and onion13.5
Add American, cheddar, fontina or bacon +1
Grilled Chicken Sandwich
Lemon zest and garlic marinated chicken breast topped with bacon, roasted poblano peppers, caramelized onion and fontina cheese14.5
Served with your choice of one accompaniment
SANDWICHES