CLASSIC BREAKFAST
3-EGG OMELETS
MODERN CLASSICS
BEVERAGES
ETC.
choice of chicken apple sausage,
pork sausage, ham, or bacon
honey and butter
brown sugar, raisins, milk [440 cal]
strawberries and blueberries [500 cal]
cheddar cheese, butter
Greek yogurt, house made granola, berries, toasted coconut flakes, honey [390 cal]
if you have any concerns regarding food allergies, please alert your server prior to ordering
*these items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
an 18% service charge will be added to parties of 6 or more
All Eggs are Cage-Free
two cage-free egg any style with crispy hashbrowns
choice of bacon, ham,or sausage | choice of toast, bagel, or muffin
choice of oatmeal, cold cereal or house made granola with fresh berries or bananas |
choice of toast, bagel or muffin | skim milk
scrambled cage-free eggs, cheddar cheese,
diced ham, hashbrowns
cheddar biscuits, sausage gravy,
scrambled eggs, pork sausage
PANCAKES (3)
whipped butter, syrup, berry compote,
powder sugar
Sugarman All Natural Grade A Vermont
Maple Syrup +2
smashed avocado, hard boiled cage-free eggs,
seed full batard toast, heirloom tomatoes, arugula, crispy mushrooms, truffle vinaigrette
poached eggs, jumbo lump crab cakes,
english muffin, old bay hollandaise,
micro cilantro served with hashbrowns
fried cage-free egg, bacon, cheddar, tomato,
sourdough bread served with hashbrowns
potatoes, peppers, pastrami, green onions,
poached eggs, hollandaise, micro cilantro
tostada, ranchero sauce, black bean puree,
sunny side up egg, queso fresco, cilantro, crema
fried chicken tenders, hot honey,
powdered sugar, micro cilantro
berry compote, syrup [495 cal]
Maple Syrup +2
everything bagel, scallion cream cheese, tomato,
onion caper relish, hard boiled egg
anson mills cheddar grits, honey chipotle butter, roasted poblano, red onion, micro cilantro
bacon, ham, sausage, bell pepper, onion,
cheddar cheese served with hashbrowns
scallion cream cheese, everything
seasoning served with hashbrowns
mushrooms, spinach, heirloom tomatoes,
feta cheese served with hashbrowns [390 cal]
pineapple juice, cranberry juice,
mango juice
WSK LATTE
mocha | caramel | vanilla | sugar-free vanilla
WSK CAPPUCCINO
mocha | caramel | vanilla | sugar-free vanilla
regular | decaffinated
black | green | herbal
orange | apple | cranberry | pineapple | V8
2% | whole | skim | chocolate milk
pepsi | diet pepsi | pepsi zero | starry |
mountain dew | mug root beer |
orange crush | lemonade
SHAREABLES
SOUPS & SALADS
ENTREES
SWEETS
*these items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
HANDHELDS
served with fries & pickles
Coastal Texan Fare
if you have any concerns regarding food allergies, please alert your server prior to ordering
an 18% service charge will be added to parties of 6 or more
"Chef Mack's culinary passion is deeply rooted in the cherished lessons imparted by his mother, who instilled the essence of infusing love into every dish."
"He celebrates cherished occasions with his beloved wife through the annual tradition of savoring Mack’s pastrami Reuben, meticulously crafted as a tender homage to their family traditions."
ASIAN STYLE BEEF CARPACCIO*
basil, cilantro, chili crunch, nuoc cham, lime
FARMER'S Crudités
edamame hummus, farm vegetables,
grilled naan, house-made ranch
CHAR-BROILED OYSTERS (6)
herb garlic butter
LOBSTER CORN DOGS (3)
lemon, chipotle aioli
DAIRY MAID'S CHEESES
chef's selection of local cheese, accoutrements
CRISPY BRUSSELS SPROUTS
sambal vinaigrette
okra, sweety drop peppers, roasted pepper aioli
bacon, jalapeño, chicken thigh,
spicy hot honey, cilantro
cheddar grits, shrimp, roasted poblano, peppers, onions, chipotle honey butter, cilantro
crawfish étouffée, jalapeño cheddar corn bread
tartar sauce, malt vinegar
BLACKENED CHICKEN
heirloom succotash, blackberry hot honey
noble star ranch bacon, frisee, heirloom tomato,
white cheddar, herb aioli, pretzel bun
jalapeño aioli, pickled cabbage slaw, pretzel bun
noble starr ranch bacon, heirloom tomato,
bib lettuce, herb aioli, challah bread
CHEF MACK'S PASTRAMI REUBEN
house-made pastrami, russian dressing,
gruyere cheese, saurkraut, rye bread
avocado, arugula, tomato, pepper jack cheese,
chipotle mayo, pretzel bun
crème fraîche, micro basil
roasted poblano, grilled corn,
micro cilantro, chili oil
pickled cauliflower, beet chips,
roasted apples, arugula, frisée,
herb goat cheese, pomegranate vinaigrette
mixed greens, cherry tomatoes,
pickled cucumbers, carrots, fig vinaigrette
quinoa, farro, arugula, wheat berries,
blackberries, spicy hot honey, frisée, pistachio
romaine, avocado, grilled corn,
pickled onion, tomato, cucumber, crab,
crawfish, green goddess ranch
candied pecan, bourbon caramel sauce,
crème anglaise
candied pecan, vanilla whipped cream,
crème anglaise
BREAKFAST BUFFET
OMELET STATION
MADE TO ORDER PANCAKES
BISCUITS & GRAVY
BACON
PORK SAUSAGE
CHICKEN APPLE SAUSAGE
ROASTED POTATOES
SCRAMBLED EGGS
CHARCUTERIE
assorted meats and cheeses
SMOKED SALMON
with toppings
ASSORTED HOUSEMADE PASTRIES
*gluten-free option available*
ASSORTED HOUSEMADE BREAKFAST BREADS
butter, cream cheese
OATMEAL
with toppings
ASSORTED YOGURTS
ASSORTED FRESH FRUIT
an 18% service charge will be added to parties of 6 or more
Breakfast Buffet
available
Monday to Friday from
6:30am - 11am
Weekend Breakfast Buffet
available
Saturday to Sunday from
7am - 1pm