"*These items may be served raw or undercooked.  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may

increase your risk of foodborne illness."

raw bar *

Price fix brunch 20/28

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Buttermilk Pancakes or Waffle

berries, Chantilly cream, maple-chocolate sauce

French Toast

roasted apples, whipped creme fraiche

Scrambled Farm Eggs

bacon, chicken sausage, home fries, toast

Chicken & Waffle
buttermilk dressing, maple BBQ sauce
*Egg-a Hole Sandwich

cheddar, bacon, brioche bread, home fries,

Brunch cocktails 15

Restaurant graphic

appetizers

Brunch specialty

weekend brunch

Includes choice of bloody mary, mimosa, coffee or tea 28

Includes shirley temple, orange juice or apple juice 20

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Brunch Yogurt Parfait 12

Greek yogurt, seasonal berries, banana,

homemade Vermont maple -granola

Brandied Lobster Bisque 20
mini lobster grilled cheese
“Perigourdine” Salad 22

gem lettuces, duck prosciutto, smoked duck breast, French beans, radish, walnut, sherry vinaigrette

Roasted Beets & Crispy Goat Cheese

 19

roasted kabocha squash, arugula pesto

Hamachi Tartare & Osetra Caviar

 28

English peas, lemon crème fraiche, parsley coulis

Flame Broiled Head on Prawns

 18
preserved lemon pan jus, herb bouquet
Local Burrata & Prosciutto   22

roasted pears, Frisee& Mache bouquet, golden balsamic glace

for the table

V-vegan VG- vegetarian GF-gluten free

We proudly partner with CORR "Collective Oyster Recycling and Restauration" for the natural recovery of long island sound shellfish farming industry.

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