Appetizers

Cocktails

Entrées

All Day Bites

Appetizers

Entrées

Desserts

v - vegetarian, vg - vegan, gf - gluten free


* Thoroughly Cooking Meats, Poultry, Seafood, Shellfish Or Eggs, Reduces The Risk Of Food Borne Illness

Our food may contain or have been in contact with common food allergens such as; dairy, eggs, fish, shellfish, wheat, soybeans, peanuts, tree nuts or sesame.


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2 courses $34 / 3 courses $39

Thursday, September 12th, 2024


Dessert

LUNCH