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Appetizers
Stuffed French Toast
14
brioche - cream cheese - panko crust - blueberries - strawberries - berry maple syrup - whipped cream
Brussels sprouts
16
prosciutto - garlic oil - parmesan - lemon juice - balsamic reduction
Fig Bruschetta
13
fig jam - whipped gorgonzola
- petite arugula - balsamic glaze
- petite arugula - balsamic glaze
Burrata Caprese
17
burrata - arugula - heirloom cherry tomatoes - garlic oil - basil pesto - balsamic reduction - add crostini $2
Shrimp ceviche
19
marinated shrimp - tomatoes - cucumber - onion - jalapeƱo - cilantro - avocado - tortilla chips
Coconut Shrimp
19
coconut shrimp - sweet chili - citrus mango sauce
Artichoke Hearts
16
fried artichoke hearts - lemon garlic aioli
Cheese & Charcuterie Plate
28
cheese - meat - dried fruit - nuts
- fig jam - crackers
- fig jam - crackers
French Fries
12
choice of classic - basil pesto - sriracha gorgonzola - lemon truffle
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SALADS & SOUP
Outlaw Steak Salad
25
mixed greens - flat iron - grapes - apples - pecans - blue cheese crumbles - balsamic vinaigrette
Chef's Chopped Salad
22
romaine - radicchio - salami - pepperoncini - chickpeas - tomato - red onion - mozzarella - blue cheese - red wine vinaigrette
Watermelon Salad
12
watermelon - mint - goat cheese - cucumbers - onions
Rancho Wedge
18
iceberg lettuce - heirloom tomatoes - bacon - pickled onions - blue cheese crumbles - blue cheese dressing
add on to entree salad
avocado 2.5 - salmon 13 - shrimp 9 - steak 12 - chicken 8
Soup of the day 11
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Brunch
Huevos Rancheros
18
two tostadas - refried beans - fried eggs - ranchero salsa - sour cream - avocado- cilantro
French Toast Breakfast
19
brioche - strawberries - blueberries - whipped cream - maple syrup - scrambled eggs - choice of sausage links or bacon
Steak Benedict
25
tenderloin - veal demi glaze - poached eggs - english muffin - hollandaise sauce - breakfast potatoes
Breakfast Sandwich
19
breakfast sausage patty - over easy egg - hash brown - pepper jack cheese - herb aioli - fresh fruit
Ranch Breakfast
19
scrambled eggs - thick sliced bacon - link sausages - breakfast potatoes - sourdough bread
Winery Omelet
15
spinach - tomato - asparagus - mozzarella - mushrooms - onions - sourdough bread - fresh fruit
sub whites available 2 - add bacon or sausage 2
sub whites available 2 - add bacon or sausage 2
Avocado Toast
16
smashed avocado - heirloom tomatoes - truffle oil - over easy egg - baby arugula - sourdough bread - fresh fruit
Mahi Tacos
19
blackened mahi - coleslaw - pico de gallo - chipotle aioli
Turkey Club
20
turkey - mayo - lettuce - onion - avocado - bacon - sourdough bread
Burrata Chicken Pesto
23
grilled chicken - burrata - basil pesto - tomato - arugula - garlic oil - balsamic glaze - sourdough
Ranch Brisket Burger
21
1/2 lb. angus brisket-chuck blend - mustard aioli - lettuce - onion - tomato - pepper-jack cheese
french fries
add avocado 2.5 - upgrade specialty fries 2
add bacon 2.5
french fries
add avocado 2.5 - upgrade specialty fries 2
add bacon 2.5
Lunch sandwiches served with classic fries -sub soup or salad 4 GF bun 3.5 upgrade specialty fries 2
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From the Oven
Gorgonzola Apple Flatbread
18
garlic oil - gorgonzola - mozzarella - grapes - apples - bacon - honey - parsley
Mushroom Truffle Flatbread
20
alfredo sauce - mushrooms - prosciutto - asparagus - mozzarella - truffle oil - parmesan
Baja Chicken Flatbread
19
salsa verde - mozzarella - chicken - pico de gallo - avocado - cilantro - sour cream - tajin
BBQ Chicken Flatbread
19
chicken - sriracha - bbq sauce - red onions - gorgonzola - mozzarella - tomatoes - cilantro
GF Cauliflower Crust add 3.5
RANCHO CAPISTRANO WINERY
san clemente Brunch Menu
Menu by Chef Adrian de la Torre iii
gf- gluten friendly
consumer advisory: consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses.
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Brunch Sips
Mimosa
10
Mimosa Flight
18
Red / White Sangria
16
Rotating Craft Beer
9