*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
All proteins are sourced sustainably from the finest purveyors
crispy potato, red chili crema
AVOCADO TOAST
— 18served on local sourdough, sunflower flax crunch, pickled shallots green salad
two eggs any style, toasted sourdough, haus potatoes, choice of bacon or sausage
Malted Berry Pancakes
16haus malted batter, mixed berry compote, maple syrup
HAUS BREAKFAST SANDO
15local fitch ranch sausage patty, smoked white cheddar, fried egg, fresno aioli, brioche
Gravity Bowl
20sweet potato hash, brussel sprouts, avocado, pickled onions, piquillo pepper tahini vinaigrette
BREAKFAST
6:30am - 11am Daily
Egg & Cheese tacos
2 EGGS*
- 8Chai-der, Fall Spice Latte, Lavender Latte
The following major food allergens are used as ingredients: Milk, Egg, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame. Please notify staff for more information about these ingredients.
Gratuities are shared by Gravity Haus Team Members