Stuffed Grouper
42Roasted filets stuffed with lobster, crab, and shrimp topped with a beurre blanc and served on a bed of potato puree and seasonal vegetables
Frutti Di Mare
40Lobster, shrimp, scallop, calamari, clams, Calabrian chili, and marinara over homemade homemade fettucine
Argentinian Red Shrimp Scampi
34Roasted shallots and garlic, parsley, lemon butter over house made bucatini
Branzino
38roasted garlic and shallots, radiatori, pesto
Blackened Salmon Alfredo
34Served over fettucine
Escarole and Beans
26Served over rigatoni
Grilled Artichoke and Zucchini Pizza
18Ricotta, caramelized red onion, roast tomato, marinated long stem artichokes, grape saba, Arugula
Orange and Fennel Salad
14Honey Panzanella, taggiasca olives, arugula, and red onions
Shrimp Crostini
16Feta cheese, kalamata olives, cherry tomatoes and scampi sauce
Chef's Specials
October 21, 2024
Appetizers
Entrees
Consumer Advisory: The consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses. Please alert your server if you have any special dietary requirements or restrictions.
7oz Prime Filet Mignon... 50
22oz Prime Bone-In Cowboy Ribeye... 70
All served with grilled asparagus and Yukon Potato puree
Limoncello Spritz
15Caravella limoncello, 187mL Mionetto prosecco
Pumpkin Cheesecake
14Classic NY style cheesecake with swirls of pumpkin
and a graham cracker crust
FEATURED
COCKTAIL & DESSERTS
Weekday Lunch Wine Special
Join us Monday to Friday from 11am to 4pm and enjoy a complimentary bottle of house wine with a purchase of $40 or more. Exclusions apply. Not valid with happy hour. Exp 10/31/2024