Shrimp Bisque
1212" Bruschetta Pizza
16Fresh mozzarella, roasted Roma tomatoes, arugula, EVOOand balsamic reduction
Eggplant Napoleon
18panko crusted eggplant, heirloom tomato, Fresh Mozzarella, basil, prosciutto,EVOO, Grape Saba
Charcoaled Spanish Octopus
24Over gigante beans and arugula with pesto
Chef's Specials
May 6, 2025
Appetizers
Entrees
*Consumer Advisory: The consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses. Please alert your server if you have any special dietary requirements or restrictions.
7 oz Prime Filet Mignon or 14 oz Veal Chop
55Served with red wine demi glace, broccolini & roasted garlic Yukon gold mashed potatoes
Substitutions and/or modifications are politely declined.
VINO & COCKTAILS
Maine Lobster A'la Vodka
Half22/ Full 34Maine Lobster shallots, vodka, pancetta, peas, marinara, creme
Seafood Fra Diavolo
38shrimp, mussels & clams, red pepper flakes, Maine Lobster linguini, comfit garlic and oil, toasted crumbs
Pan Seared Chilean Seabass & Maine Lobster
48Sweet Potato au gratin, green peas & brown butter sage
Veal Caprese
32marinated tomatoes, fresh mozzarella, arugula salad, balsamic reduction
Roman Cacio e Pepe
24parmesan and pecorino, black pepper, fettucine
Amatriciana
24roasted pancetta and onion, marinara, pecorino, fresh Radiatore
Yellowtail Snapper Oreganata
40scampi butter, Yukon puree, seasonal veggies
Cuvee Pierre a Feu, Sancerre
20 | 63Loire Valley, France
Cabernet Sauvignon, Austin Hope
25 / glassPaso Robles
Chardonnay, Bread & Butter
13 | 44Napa Valley
Cinco De Mayo Watermelon Margarita
15Espolon Blanco, fresh watermelon, triple sec, agave, fresh lime
Stuffed Chicken
29stuffed prosciutto, mozzarella & spinach with marsala demi, Chef's potatoes
Josies Crab & Lobster Cake
15pan seared, honey whole grain mustard sauce