Brunch Spring 2022

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PAN & JAM thick cut, buttered toast & housemade berry jam 6 6

MORNING YOGURT berries, almonds, honey 10 10

POTATO CROQUETTES harissa aioli. +chorizo & harissa aioli or shishito pepper & sherry vinegar aioli $2 12 12

TORTILLA ESPAÑOLA sherry vinegar aioli, sourdough ciabatta toast 13 13

PAPAS VERDES paella spiced crispy potatoes, chorizo, fried egg, mojo verde. 14 14

FRENCH TOAST lemon pastry cream, market berries, maple syrup 15 15

BYOB build your own brunch. 2 eggs your way, bacon or ham, potatoes or arugula salad & sourdough ciabatta toast 15 15

GABI BREAKFAST SANDWICH choose your adventure (served w/fries):

SPANISH: scrambled egg, chorizo & roasted pepper patty, manchego, arugula, harissa aioli, brioche

FRENCH: fried egg, gruyere, dijon, french ham, jam, pan de mie

AMERICANO: fried egg, bacon, crushed avocado, gruyere, buttered toast 17 17

EGGS BENEDICT hollandaise, ham, arugula salad 16 16

CROQUE MADAME béchamel, ham, cage free eggs, arugula salad 16 16

GREEN, EGGS & HAM bacon, grilled asparagus, brown butter, almonds, poached eggs, arugula salad 17 17

MERGUEZ & EGGS mechouia, arugula salad, toast 20 20

OMELETTE OF CHAMPIGNONS wild mushrooms, béchamel, gruyere, arugula salad 16 16

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AVOCADO TOAST onion, serrano chili, chili de arbol, cilantro (+egg $4) 15 15

SKIRT STEAK & EGGS 7 oz., cage free eggs, breakfast potatoes 29 29

OXTAIL HASH oxtail ragu, cage free eggs, red onion, toast 19 19

PAN CON TOMATE fresh tomato, garlic, olive oil
(+manchego $5)
(+jamon or tuna conserva $7) 12 12

BOCADILLO ROMESCO marinated chicken, pickled red onion, romesco, manchego, arugula, toasted sourdough ciabatta, fries 17 17

TUNA MELT tuna conserva, gruyère cheese, celery, red onion, dijon mustard, sherry vinegar aioli, fries 17 17

CHORIZO BURGER chorizo patty, pineapple chutney, arugula, manchego, brioche bun, fries (+egg $4) 20 20

SOUTH BAY CAESAR gem lettuce, parmesan, anchovy 16 16

CRUNCHY MARKET VEGGIES spring peas, baby carrots, asparagus, roasted peppers & beets, fingerling potatoes, yogurt, sherry-sumac vinaigrette 16 16

CITRUS-QUINCE SALAD sweet gem lettuce, quince paste, marcona almonds, manchego, lemon vinaigrette 16 16

VILLAGE KALE SALAD kale, roasted yellow & red beets, pomegranate, marcona almonds, toasted bread crumbs, grana padano, dijon vinaigrette 16 16

add protein to your salad +grilled chicken $5
+jamon, shrimp or tuna conserva $7

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COCKTAIL OF THE WEEK: GARDEN VARIETY basil infused vodka, cucumber & basil, lime, simple 13 13

BOTTOMLESS MIMOSAS brut or rosé & oj or grapefruit (90 MIN limit) 21 21

CARAJILLO espresso & spanish orange liqueur shaken until frothy 12 12

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REDONDO SNAPPER aviation gin, sombra mezcal, fino sherry, house bloody mix 12 12

BOURBON BUZZ bourbon, amaro ramazzotti, coffee, vanilla syrup, cacao, cream, nutmeg, cinnamon 13 13

brunch bebidas

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JELL-O SHOTS
rotating flavors 3 3

GABI JAMES SANGRIA red or rosé 11 11

CITRUS SUN gin, italicus rosolio, orange bitters 13 13

SLOE YOUR ROLL vodka, campari, sloe gin, raspberry, lemon 13 13

THE BUTTERFLY EFFECT butterfly pea flower infused vodka, vanilla syrup, lemon, egg white 13 13

JALAPEÑO BUSINESS vodka, lemon, cilantro, organic pineapple, jalapeno 13 13

A GOOD MELON fresh housemade watermelon juice, basil, tequila, scrappy’s firewater bitters, lime, agave 13 13

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SMOOTH CRIMINAL
kumquats, bourbon, vanilla syrup, mint 13 13

FUNKY COLD MOLINA bourbon, oloroso sherry syrup, lemon, egg white, jerry thomas bitters 13 13

HOP VELVET gin, housemade IPA syrup, lemon, aperol velvet 13 13

SPANISH NEGRONI gin mare, yzaguirre rojo, la guita manzanilla sherry 13 13

GENNY FROM THE BLOCK sombra mezcal, genepy, amontillado, molé bitters 14 14

LOST GENERATION toki whisky, chinato, ramazzotti, grapefruit bitters 14 14

house cocktails

brunch comidas

great for sharing

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SWIFT RASPBERRY APPLE CIDER 8

honey crisp apple with raspberry. portland, or. 6.6% abv

STONE 'BUENAVEZA' MEXICAN STYLE LAGER 8

light & crisp with lime & salt. san diego. 4.7% abv

BURNIN DAYLIGHT 'NARBLONDE' GOLDEN ALE 9

tropical, refreshing & smooth. lomita. 5% abv

CRAFTSMAN 'HEAVENLY HEF' 9

clove, banana & bright citrus. pasadena. 5% abv

Mumford “Back in the Heyday “ West Coast IPA 9

bright citrus & subtle malts. los angeles. 6.5% abv

BURNIN DAYLIGHT & EL SEGUNDO 'ALTERNATE APPROACH' WEST COAST DIPA 10

bright pine, citrus. centennial hops. lomita. 8.5% abv

YORKSHIRE SQUARE 'EARLY DOORS' PUB ALE (NITRO) 9

creamy malt & caramel with subtle hops. torrance. 3.6% abv

UPSHIFT 'GTO' OATMEAL STOUT 9

roasty chocolate & coffee. el segundo. 6.5% abv

CASCADE 'MAYAN BOURBONIC' (SOUR) 12

sour porter w/dates, cocoa, cayenne & cinnamon. portland, or. 11.3% abv

beer

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BRUT CAVA 'DIGNITAT' 11

nv. penedès, sp

BRUT ROSÉ CAVA 'DIGNITAT' 11

nv. penedès, sp

BRUT CHAMPAGNE 'JEAN DIOT' 20

nv. vinay, fr

bubbles

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ROSÉ 'CHATEAU DE PAMPELONNE' 12

2020. cotes du provence, fr

ALBARIÑO 'ROSALIA' 12

2020. rias baixas, sp

SAUVIGNON BLANC 'la reine blanche' 14

2020. mendocino

VERDEJO 'CASAMARO' 11

2019. rueda, sp

GARNACHA BLANCA 'VINOS DEL VIENTO' 10

2019. somontano, sp

CHARDONNAY 'SCAR OF THE SEA' 18

2019. santa maria valley

DRY GEWURZTRAMINER 'THE OUTLIER by TERCERO' 12

2020. santa barbara

blanco

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CHILLED ZINFANDEL 'LUNE POP' 14

2019. mendocino

BEAUJOLAIS (GAMAY) 'CHÂTEAU DE LA BOTTIÈRE' 15

2019. julienas, fr

PINOT NOIR 'PENCE' 16

2019. santa rita hills

OLD VINE GARNACHA 'VINOS DEL VIENTO' 12

2018. calatayud, sp

GRENACHE 'Josep Grau - L'EFECTE Volador' 12

2019. montsant, sp

PRIORAT 'COSTERS - PETIT PISSARRES' 15

2017. priorat, sp

TEMPRANILLO '1808' 14

2019. rioja alavesa, sp

MALBEC 'LA TOURS DE CAYROU' 14

2012. cahors, fr

CABERNET SAUVIGNON 'CAMP' 15

2020. sonoma.

MENCIA 'JOAQUÍN REBOLLADO' 15

2019. valdeorras, sp

RED BLEND 'J DUSI' 12

2018. paso robles

tinto

PLEASE NOTE: ALL TABLES ARE RESERVED FOR 2 HOURS

FROM THE TIME OF RESERVATION OR WHEN YOU ARE SEATED, WHICHEVER IS EARLIER.

20% gratuity-parties of 6+. Substitutions & Modifications are politely declined. Please advise us of all allergies.

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2018 GABI JAMES WHITE 12

malvasia bianca. lime blossom, lemon verbena, & grapefruit peel. ballard canyon

2016 GABI JAMES RED blend 13

graciano & mourvedre. dark fruit, violet & minerality. california

gabi james wines

ROUSSANNE 'TERCERO' 14

2016. santa barbara