Food Allergy Notice: Please be advised tht food prepared here my contain these ingredients: milk, eggs, wheat, soybean, peanuts, tree nuts, fish and shellfish
*Consumer Advisory: Consumption of under-cooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses.
Weekend Specials
Available until 2pm each day or while supplies last.
Bistro Egg Sandwich
Creamy scrambled eggs, Provolone cheese, crumbled bacon and our house-made garlic aioli, topped with fresh dill on a Brioche bun. Served with The Grind's signature herb-seasoned potatoes.
14.9
The Grind Biscuits 'n Gravy
Our house-made sausage and black pepper gravy served over farm fresh poached* eggs on from-scratch baked biscuits, topped with bacon crumbles and cheddar cheese. Served with The Grind's herb-seasoned potatoes.
15.9
Strawberry Cheesecake Crepes
2 light, thin crepes made from our house-made batter rolled up with strawberry cheesecake filling. Topped with fresh cut strawberries, toasted graham cracker crumbles and garnished with whipped cream. Served with your choice of bacon, sausage or turkey sausage.
14.9
March 14-15, 2026
Bruschetta Omelette
Farm fresh, 3 egg omelette filled with fresh tomatoes, onions and fresh Basil topped with fresh, sliced avocado and feta cheese. Served with herb seasoned potatoes and white toast.
15.9