*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborn illness, especially if you have certain medical conditions.
Chef Chris Watkins
All tips are pooled amungst staff .
Filet Mignon 8oz, rosemary red wine reduction, broccolini, mashed potatoes
56Pan Seared Salmon, citrus ginger beurre blanc, broccolini, mashed potatoes
42Hearth Roasted Mary's Organic Chicken, peruvian spice, sweet potato, kale sofrito,
aji amarillo
38Steak Frites, 7oz flank, patagonia chimichurri, steak fries *
38Shrimp Scampi, argentinian red tail shrimp, fettuccine, garlic butter white wine sauce
34Kabocha Squash, caponata, wild rice, red pepper tahini
30Due to availability of produce changes to the menu may occur.
Ahi Poke, crispy wontons, sesame seed aioli, blood orange teriyaki, avocado *
22Pan Seared Scallops, jalapeno blood orange marmalade, roasted mushrooms, caramelized pistachio *
25Sunflower Caesar, romaine, sunflower seeds, pecorino, crouton *
17Hearth Roasted Beets, burrata, pistachio, marigold, raspberry blood orange vinaigrette *
16Brassica Salad, baby kale, brussels, cauliflower, golden raisin, pecorino, citrus balsamic
16Shrimp Cocktail, argentinian red tail shrimp, cocktail sauce
16Steak Fries *
8Garden Salad *
8Broccolini
9Mashed Potatos
9Winter Squash, coconut maple orange creme fraiche, pepitas *
12Carrot, ginger, creme fraiche, pink peppercorn
12*contains nuts, gluten, sesame, soy, ect. please ask your server for details.
Chef Chris Watkins
'23 Jacques Dumont - Sancerre
24'22 Alma de Cattleya Chardonnay, Sonoma CA
18'21 Lange Pinot Gris, Willamette OR
17'23 St. Supery Sauvignon Blanc, Napa CA
15'23 Craggy Range Sauvignon Blanc, New Zealand
14'21 Comtesse De Malet Roquefort - Bordeaux Blanc
10'23 Alexander Valley Rose of Sangiovese, Sonoma CA
10'22 Alma de Cattleya Cabernet Sauvignon, Napa CA
21'22 Lange, Pinot Noir, Willamette Valley OR
19'22 Ridge Three Valleys Zinfandel, Sonoma CA
18'22 Oberon Cabernet Sauvignon, Napa CA
18'22 Siduri Pinot Noir, Santa Barbara CA
16NV Nero D'avola Fuedo Maccari, Sicily
11'22 M. Chapoutier Belleruche, Cotes Du Rhone Rouge
10Rotating Draft
9Tahoe Sparkling Water
6To comply with the town of Truckee's single-use foodware reduction ordinance, we've implemented a 25-cent sustainable to-go box fee. This small contribution helps us reduce waste and minimize our ecological footprint. Truckee takes pride in its picturesque surroundings, and we aim to preserve its natural beauty for generations to come.
'21 Keenan Chardonnay, Napa Valley CA
110'22 Albert Bichot Domaine Long Depaquit -Chablis
76'23 Horse And Plow Sauvignon Blanc, Sonoma CA
75'22 Resonance Chardonnay, Willamette OR
70'20 Far Mountain Myrna Chardonnay, Sonoma CA
70'23 Crowded House Sauvignon Blanc, New Zealand
50'23 DAOU Discovery Rose, Paso Robles CA
48'19 Mt. Brave Cabernet Sauvignon, Napa CA
245'21 Shafer Vineyards Cabernet Sauvignon, Napa CA
240'22 Dumol Pinot Noir, Russian River CA
235'19 Chateau Lassegue Grand Cru, Saint Emilion
160'21 Penner Ash Pinot Noir, Willamette Valley OR
160'20 Clos St. Louis Fixin - Burgundy
150'22 Walt Blue Jay, Pinot Noir, Anderson Valley CA
85'22 Royal Prince Pinot Noir, Santa Barbra CA
72Bisol Jeio Prosecco Brut Glera, Italy
10 | 40NV Domaine St Vincent Brut, NM
12 | 48