Dinner for Two

$49

Sunday thru Wednesday

3pm-7pm

Menus change frequently

Excludes Special Events and all holidays

Starters

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House Salad

Hand Cut red and green leaf lettuce, house balsamic vinaigrette, pepitas, dried cranberries, balsamic reduction

Apple Blue Cheese Salad

Mixed greens, point Reyes blue cheese, red onion, maple Dijon vinaigrette, candied walnuts, julienned apples

Goat Cheese Fritters

herb goat cheese, panko crusted, Peruvian green sauce

Entrees

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Risotto

Melted leek risotto slow cooked in butter, with parmesan cheese, fresh herbs, and seasonal vegetables

Add Chicken 6
Add Steak 7
Add Prawns 7

Parmesan Crusted Ravioli

Lemon ricotta ravioli, house basil pesto cream sauce, preserved lemons, micro greens

Add Chicken 6
Add Steak 7
Add Prawns 7

Beef Stroganoff

Slow braised bistro filet and short rib, white wine cream sauce, mushrooms, egg noodle

Marinated Grilled Tri Tip

House rubbed and marinated tri tip grilled to perfection, Hand slice into a 7oz portion, served with seasoned brussels sprouts and garlic mashed potatoes and topped with chimichurri.

Bottle of Wine Included...

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Broadbent Rose, Portugal

House White Wine

Carafe of House Red Blend

Carafe of House Cabernet

Red Blend, Ca'Momi, CA

House ChardonnayUpgrade $5

Sauvignon Blanc, Tinpot Hut, New ZealandUpgrade $5

Limited Lot Pinot Noir, Russian River ValleyUpgrade $15

Chardonnay, Backstage, Russian River, CaUpgrade 15

Please see Cecil's List for more included selections

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Vegetarian

Gluten Free