P5. Beef Steak & Tendon - Phở Tái Gân
15.95P6. House Special - Phở Đạc Biệt
16.95Combination of beef steak, brisket, tendon, tripe, and meatball.
P7. Chicken Pho - Phở Gà
14.95Chicken bone broth pho with shredded chicken topping.
[GF] if not served with hoisin sauce.
P8. [V] Veggie Pho - Phở Chay
13.95Veggie broth pho with lightly fried tofu, shitake mushroom, and king oyster mushroom topping.
[GF] if not served with hoisin sauce.
P9. Plain Pho
6.95Noodles and choice of broth.
Spring Rolls
A1. [V] Veggie Spring Rolls (3) - Chả Giò Chay
7.95Corn, jicama, shitake mushroom, glass noodle, and taro then deep fried. Served with sweet chili or vegetarian fish sauce.
Ground pork, cabbage, taro, carrot, mushroom, and glass noodle then deep fried. Served with sweet chili or fish sauce.
Lightly fried tofu, jicama, carrot, lettuce, and basil rolled in a rice paper wrapper. Served with peanut or vegetarian fish sauce.
[GF] if served with vegetarian fish sauce.
A4. Shrimp & Pork Summer Rolls (2) - Gỏi Cuốn Tôm và Thịt
9.95Pork, shrimp, vermicelli, lettuce, cucumber, and mint rolled in a rice paper wrapper. Served with peanut or fish sauce.
[GF] if served with fish sauce.
Lightly battered egg tofu fried with jalapeno pepper, bell pepper, and scallion seasoned with salt and pepper.
Deep fried tofu served with sweet chili sauce.
Battered squid deep fried with onion, jalapeno, scallion, and bell pepper seasoned with salt and pepper.
Barbecue pork buns with pickled veggies and cilantro for toppings.
Summer Rolls
Noodle Soup
Pork Chop Rice
Vermicelli noodles topped with marinated pork, spring roll, and assorted vegetable. Comes with fish sauce.
- Substitute with beef add 1.50
V2. [V] Tofu and Veggie Spring Rolls - Bún Chả Giò Chay
13.95Vermicelli noodles topped with lemongrass tofu, veggie spring rolls, and assorted vegetables. Comes with vegetarian fish sauce.
Pork chop, egg, and chinese sausage.
[GF] if not served with chinese sausage.
Pork belly braised in coconut water and fish sauce.
Chicken breast in house sauté sauce.
Tofu, king oyster mushroom braised in coconut water. No pate, no mayo.
Beef marinated with lemongrass, sesame oil, oyster sauce, and fish sauce.
Over easy eggs
B3. Lemonade – Nước Chanh
3.50B8. Sweetened/Unsweeten Iced Tea - Trà Đá
3.50Consumer Advisory: Our menu items contain rare/raw meat, and/or fish. We advise that carry out orders should be fully cooked before eating.
Allergy Advisory: Menu items may contain or come into contact with wheat, eggs, nuts, dairy, seafood. Please inform our staff if you have food allergy.
[V] Vegan, [GF] Gluten Free
Most dishes are gluten free only if not served with peanut sauce or hoisin sauce.
Banh Mi
Thai Basil Fried Rice w/ Shrimp
Pork and Spring Roll Vermicelli
Vietnamese Iced Coffee
Shrimp, Thai basil, egg, onion, black pepper, bell pepper, fish sauce, and oyster sauce. (Spicy or mild)
F2. Combination - Cơm Chiên Đặc Biệt
16.95Chicken, shrimp, Chinese sausage, fish sauce, onion, scallion, egg, carrot, peas, corn, and beans.
Chicken, pea, carrot, beans, corn, onion, scallion, black pepper, and soy sauce.
Corn, carrot, peas, beans, shitake mushroom, onion, and lightly fried tofu.