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APPLE FIELDS Bens Creek greens, baby kale, honeycrisp apples, raisins, maple balsamic vinaigrette, candied walnuts, shallots, white cheddar 14
Back Back to Cali crisp romaine, avocado, pineapple salsa, sweet corn relish, cojita, cali ranch 15
BEETS BY J roasted red & golden beets, orange supremes, whipped hot honey chèvre, bens creek arugula, pistachio crumb, aged sherry vinaigrette 15
Butter Crisp butter lettuce, crispy prosciutto, pickled red onions, tomatoes, bay blue crumbles, creamy blue cheese, shaved yolk 14
SHAVED BRUSSELS "CAESAR" shaved brussels sprouts, creamy caesar dressing, garlic breadcrumb, grana padano, pork belly lardons, cured yolk 13
Add a Protein: grilled chicken 9, grilled steak 14, sauteed shrimp 12, Atlantic Salmon 14, Nantucket Scallops 24, Jumbo Lump Crab Cake 20
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FRENCH TOAST thick cut brioche, warm berry compote, vanilla bean creme anglaise 14
CHICKEN & WAFFLES Fried quarter chicken, buttermilk belgian waffle, brandied apples, pure maple syrup 19
Cajun Biscuits & Gravy buttermilk biscuit, blackened gulf shrimp, tasso ham gravy, hot honey, parmesan 19
CRAB HASH BOWL jumbo lump crab, crispy home fries, tomato, shaved brussels, two sunny eggs, old bay, hollandaise 26
FARM OMELETTE farm eggs, mozzarella, mushroom, confit tomato, spinach, home fries 16
STEAK + EGGS grilled teres major, home fries, two sunny eggs, pickled field peppers, charred scallion pesto 20
Brunch Burger Sassafrass farms angus beef, bacon & caramelized onion jam, smoked provolone, horseradish dijon aioli, sunny egg 18
GREENS
shareables
Wood Fired pizza
12" Neapolitan style pies with perfectly charred edges, sub GF thin crust +3
Mains
Sides
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Plain Jane red sauce, east coast mozz 14
Margherita Extra red sauce, fior di latte, heirloom tomato confit, basil oil, sea salt 15
Gannon red sauce, fior di latte, ezzo pepperoni, pickled poblanos, mikes hot honey, grated parmesan 17
Thats Fire béchamel, buffalo, roasted chicken, red onion, cilantro, mikes hot honey 17
Salumi red sauce, east coast mozz, smoked pork belly, soppressata, ezzo pepperoni, grated parmesan 19
WHITE HOUSE béchamel, ricotta, east coast mozz, arugula, scallion pesto 15
MARYLAND CRAB béchamel, east coast mozz, jumbo lump crab, charred corn relish, old bay 22
MUSHROOM béchamel, smoked provolone, east coast mozz, confit wild mushrooms, caramelized onions, herbs 18
BREAKFAST bechamel, tasso, caramelized onion, home fries, sunny egg, scallion, hollandaise 17
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TASSO HUSHPUPPIES fire roasted corn & cajun tasso ham, apple butter, hot honey drizzle 10
SMOKED FISH BOARD salmon lox, hot smoked peppered salmon, whitefish dip, lavash, everything bagel pieces, capers, pickled red onions, garlic herb cream cheese 22
Crab Avocado Stack smashed avocado, pineapple salda, chilled lump crab, jalepeno cilantro aoili, old bay kettle chips 25
Truffle Chips sea salt, truffle oil, dill, tzatziki dip 9
Wood Fired WINGS choice of dry rub, chesapeake hot honey, korean bbq, buffalo 15
FRIED GREEN TOMATOES pork belly & caramelized onion jam, horseradish dijon aioli 12
Sticky Bun cream cheese icing 7
BLUEBERRY MUFFIN blueberry butter 5
SUNDAY BRUNCH
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Protein: Choice of smoked pork belly, tasso ham 6
BREAD: Choice of everything bagel, hot honey cheddar bagel, buttermilk biscuit, brioche 4
Eggs: two cage free eggs served your way 5
FRuit: assorted fresh fruit 5
Fresh baked!
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SUBLIME GIMLET Wheatley craft vodka, fresh lime, house elderflower foam, lime zest 11
Fall Vibes Crown Royal Apple, E&J brandy, brown sugar & cinnamon simple syrup, Downeast Original Blend Cider 12
Autumn Thyme Margarita Libelula tequila, triple sec, cranberry & orange syrup, fresh thyme 12
Dress to empress Empress 1908 gin, St. Germaine elderflower liqueur, lemon, cucumber, Fever Tree tonic 18
BLOOD ORANGE COSMO Rocktown mandarin orange vodka, craft triple sec, lime, fresh blood orange juice 12
Night Cap pulled espresso, wheatleys, mr black coffee liqeuer, frothed cream, turbinado sugar rim, espresso beans 12
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Bianco A perfectly crisp, lightweight Italian white wine
710.530
Rosé A crisp, tart cherry, and herbaceous all create an ideal Tuscan rosé
710.530
Moscato Ayana (Beautiful Flowers) - SouthEastern Australia
710.530
Pinot Grigio Lagaria - Italy
7.511.534
Sauvignon Blanc Matua - New Zealand
812.536
Riesling Kung Fu Girl - Washington State
710.530
Chardonnay Harken - California
7.511.534
Chardonnay Golden - Monterey, California
9.51545
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5oz8ozbtl
Garden Spritz Domaine Chandon - Napa, CA (187ml bottle)
--16
Prosecco Jeio - Italy
8.5-42
PROSECCO ROSÉ Cielo – Montorso Vicentino, Italy
7.534
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TOM FORD Sazerac rye, Carpano Antica, orange bitters, luxardo cherries, aged in charred white oak barrels 15
SMOKED MAPLE OLD FASHIONED Buffalo trace, maple turbinado syrup, fee brothers bitters, smoked glass 18
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Rosso Perfect balance of crisp tart cherry and wonderful herb notes
710.530
Pinot Noir Folly Of The Beast - California Coast, CA
9.51545
Pinot Noir Willamette Valley, Oregon
10.516.549
Merlot Kiona Vineyards - Estate Grown - Red Mountain AVA
--50
Toscana Monte Antico Rosso - Tuscany, Italy
812.536
Zinfandel Reggio – Lodi, CA
812.536
Malbec Saurus - Argentina
111750
Cabernet Sauvignon Hayes Valley - Central Coast, CA
812.536
Cabernet Sauvignon Educated Guess - North Coast, CA
111750
Cabernet Sauvignon RouteStock - Napa Valley, CA
--70
COCKTAILS
BEER
WINE
RED
SPARKLING
WHITE
Barrel Aged Program, aged in house four weeks in charred white oak barrels
scan the QR for most up to date beer list
Bottomless mimosas & bloody mary's $20